Leaves from a French Herb Garden
The Art of the Recipe
Books
Introductions & Contributions
Biographical note
Public Appointments

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Leaves from a French Herb Garden
The Art of the Recipe
Books
Introductions & Contributions
Biographical note
Public Appointments

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Welcome to my updated website with more photographs and information. I’ve also added a couple of pages from my kitchen and garden notebooks. In The Art of the Recipe and Leaves from a French Herb Garden I sometimes share answers to questions I receive from readers. I hope you enjoy these new pages and look forward to hearing from you if you have a query about baking, cooking or herb gardening.

Contact: wgh@geraldeneholt.com

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Congratulations to Dina Macki for winning this year’s Jane Grigson Trust Award with her book Bahari: Recipes from an Omani Kitchen and Beyond to be published in 2024

Warmest congratulations to Jeremy Lee for winning the Andre Simon Award for his superb book COOKING, my Book of the Year for 2022

My windowsill MIMOSA Albizua julibrissin whose perfumed blooms are a welcome sign of spring when my garden version is still sleeping

5 cooking tools

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© Geraldene Holt 2019

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